Chorizo
- 1/4 Cup Chili Powder
- 1/4 Cup Garlic Powder
- 1/4 Cup Onion Powder
- 1/8 Cup Oregano
- 1 Tbsp, 1 Tsp Paprika
- 1 Tbsp, 1 Tsp Cumin
- 2 Tsp Salt
- 1 Tsp Black Pepper
- 1 Tsp Coriander
Ground Pork, per 500g:
- Dust with 1Tbsp of seasoning, and refrigerate prior to cooking
- Cook pork until cooked
- Add 1 1/2 Tbsp of seasoning, and mix thoroughly