Chorizo Chicken Sandwiches

Required Ingredients: 

 

 500g Breaded Chicken Breast 

 2 Cups All-Purpose Flour 

 3 Eggs 

 1Tbsp  Chorizo 

 100g Panko 

 Cooking oil 

 5 Dill Pickles 

 Coleslaw 

 Coleslaw dressing 

 Mustard 

 Mayonnaise 

 

 Directions: 

 

 Dust Chicken with 1Tbsp of Chorizo seasoning at least 30 minutes before cooking 

 Cook Chicken:

 

 Pour oil into a skillet, and set to  3.5   heat 

 Beat Eggs in large bowl 

 Lay 1/2 of Flour in large bowl 

 Place chicken atop flour 

 Cover chicken with remaining Flour 

 Stir Chicken, and ensure an even coat 

 Move Chicken into Eggs, and coat evenly 

 Dump Flour from first bowl, and add 1/2 the Panko 

 Lay Chicken atop Panko 

 Pour remaining Panko over Chicken 

 Stir Chicken, and ensure an even coat 

 Place Chicken in oil-filled pan, cover, and cook  3  minutes per side 

 

 

 Finely chop pickles 

 Mix Pickles, two fistfuls of Coleslaw, and 2 Tbsp of Coleslaw dressing 

 Mix Mayonnaise and Mustard to taste 

 Assemble sandwich