Honey Garlic Sausage Sticky Rice

Required Ingredients 

 

 8 sausage 

 2 cups rice 

 2 cups mixed veggies 

 1 Leek 

 3 Tbsp Honey 

 2 Tbsp Black Bean Garlic Sauce 

 2 Tbsp Sriracha  

 1 Tbsp Soy Sauce 

 

 Cooking Instructions 

 

 Cook rice in large pot 

 Pan-fry Sausage on low heat with light oil. Cover with a lid, and rotate sausage every 5 minutes for 20 minutes 

 Remove sausage from heat 

 Without draining, add vegetables to pan and increase heat to high 

 Cook vegetables until slightly browned, add leeks to soften 

 Slice sausage into coins 

 Mix sausage, vegetables, and rice 

 Add honey, black bean garlic sauce, sriracha, and soy sauce 

 Mix thoroughly and serve